Blueberry Frappe Recipe 

                            

Ingredients:

¾ cup frozen blueberries

¾ cup fruit juice (blueberry, cranberry pomegranate, apple, or
                               grape)

1 ice cube (optional)

 

Put ingredients into a blender.

Frappe ingredients for 30 – 50 seconds.

Pour into wide rim 8 oz stem wine glass to serve.

Makes 2 servings.

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